Cold Appetizers

• Selection of Meat

Home-made basturma, cold boiled pork, juicy roast-beef on letuce with marinated red onion

200 g

• Selection of Fish

Home-made light-salted salmon, cold smoked trout, light-salted dollar fish

200 g

• Collection of Cheese

Komamber, Dor Blue, Cheddar, Emmental, Kambazola, nuts, honey, grapes

210g

• Selection of Pickles

Cherry Tomato, gherkins, pickled mushrooms, chilli pepper and marinated garlic

• Selection of Vegetables

Fresh tomato, cucumber, sweet pepper, celery and greens

250 g

• Salt sild with boiled potatoes and pickled onions

250 g

• Selection of Fruits

500 g